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Marty's, the store with more for less!
This unique Auchentoshan Lowland Single Malt Whisky has been matured in three different cask types. Moving from American Bourbon to Spanish Oloroso Sherry - and finally Pedro Ximenez Sherry casks - Three Wood is a rich, complex whisky with incredible toffee and sherry oak flavors.
To The Eye: Rich golden ... moreBN#122519
Price:$74.99 SKU3809 | Add to Cart |
Amber. Medium and round. Peaty aroma with lemon and sea salt. Hints of dark chocolate and pears. Smoky flavor remaining throughout, with a touch of heather and honey. Long and satisfying. moreBN#122526
Price:$44.99 SKU93907 | Add to Cart |
As the eye takes in the dark, russet colour of the 15 Year Old, the nose anticipates the rich sweet smell of the sherry casks used to mature this age of Springbank. The anticipation is rewarded as you remove the cork and allow the sherry aromas to drift out. However ... moreBN#128819
Price:$99.99 SKU6712 | Add to Cart |
To The Eye: Bright copper.
To The Nose: Ripe gooseberry notes together with sweet vanilla and oak, combines with a freshly cut barley flavour.
To The Tongue: Light chocolate and soft green fruit, with a twist of old oak and honey.
To The End: A long and lasting finish, demonstrating ... moreBN#130317
Price:$129.99 SKU32834 | Add to Cart |
Full and round with gentle softness. Strong herb-like fragrance overlying sherry and peat aromas. Full of sherry with an oaky smokiness, ending with toffee and hazelnut. Mellow, gentle and warming. moreBN#147478
Price:$299.99 SKU53481 | Add to Cart |
Appearance: Deep amber-red gold.
Nose: Sweet, creamy vanilla, with hints of ginger. Spiced mulled wine and pear.
Palate: Rich, creamy, silky-smooth. Warm, rich oak and sherry sweetness, full mouth feel, raisins and soft fruits. Spicy with medium length and a dry finish.
Conclusions: Long, full and firm, slightly nutty. moreBN#161697
Price:$39.99 SKU6690 | Add to Cart |
Honey, vanilla, floral, fruity with well balanced wood overtones. Mid-amber, hints of gold. Rounded medium to full bodied, rich honey, vanilla with hints of cream, spices, toffee and apples. moreBN#163190
Price:$69.99 SKU43167 | Add to Cart |
Spicy, nutty, honey, vanilla, floral, fruity with well balanced wood overtones. Mid-amber, hints of gold. Rounded medium to full bodied, rich honey, vanilla with hints of apples, spice, chocolate and nuts. moreBN#163191
Price:$129.99 SKU43168 | Add to Cart |
Nose: Crème brulée, honey, cinnamon and coconut in harmony with rich port notes and oak wood.
Colour: Copper.
Taste: Butterscotch, herbs, cinnamon, peaches and sultanas, infused with rich port and oak wood notes. moreBN#226603
Price:$69.99 SKU54179 | Add to Cart |
Nose: Honey, sultanas, dark chocolate with a flood of Pedro Ximinez Sherry.
Colour: Gold.
Taste: Cream and honey, infused with papaya, rosehips, eucalyptus and dark chocolate, all interwoven with rich Pedro Ximinez Sherry and oak wood. moreBN#226607
Price:$69.99 SKU54180 | Add to Cart |
Triple distilled and matured for over twelve years. The result: a Lowland single malt whisky with the tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste.
To The Eye: Golden honey.
To The Nose: Crème brulee, a burst of citrus and the signature nuttiness and ... moreBN#249547
Price:$51.99 SKU56755 | Add to Cart |
NOSE
Fantastic interaction between toffee, spices, cinnamon and sultana, with a rich backdrop of rum.
COLOUR
Light gold.
TASTE
Toffee, cinnamon, apricots, rosehips and chocolate, with an avalanche of rum and sultanas in the finish. moreBN#249809
Price:$69.99 SKU54181 | Add to Cart |
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Red Wine
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White Wine
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Sparkling Wine & Champagne
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Kosher
Wine which is produced and bottled under strict supervision and meets all standards to be certified Kosher.
Organic
Wine which is produced using organic practices and is free of all synthetic chemicals, antibiotics, hormones and pesticides.
Biodynamic
Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
Sustainably Grown
Sustainable practices incorporate organic standards and may exceed them and include ecologically and socially sound business practices such as fair pay for farm workers and energy conservation.
Screw Cap
Wines sealed with a screw cap as opposed to a cork, which experts report protects and preserves wine more effectively than does a cork, while also eliminating the possibility of cork taint.
No Sulfites
All wines naturally contain some sulfites, however wines that contain less than 10 parts per million sulfites are not required to include "Contains Sulfites" on their labels.
Futures
Wines that are still in the barrel and have yet to be bottled. Futures offer the opportunity to invest in a wine before it arrives in our store.
Pre-arrivals
Like futures, pre-arrivals are wines that have not yet arrived on our shelves, however they may or may not be a new release. Pre-arrivals may already be bottled and en route to our store.
Wine Advocate
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Wine Journal
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate
Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
The Rhone Report
Dedicated to the wines and grapes of the Rhone Valley
Wine Review Online
Wine Review Online was originally conceived by Publisher Robert Whitley as an all-encompassing platform for the many talented wine journalists he came across in his travels as wine columnist for the Creators Syndicate.
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